What Is Maltodextrin?
Maltodextrin is polysaccharide and easily digestible starch commonly used as a food additive. It is typically produced from vegetable starch and is a white powder. It is easily digestible and is absorbed rapidly by the body. It is also popular among bodybuilders as a carbohydrate that can be added to pre- and post-workout shakes.
This maltodextrin is made from non-GMO corn starch.
Maltodextrin is a carbohydrate that helps supply energy for workouts.† It also aids digestion and is a common food additive.†
- Aids digestion
- Source of carbohydrates
- Supplies energy for exercise†
- Promotes athletic endurance†
- Made with non-GMO ingredients